Tag Archives: broth

Egg Drop Soup Recipe

I love good egg drop soup.  Sometimes at a restaurant it’s oily and has an unnatural yellow color.  No thanks! So, I found this recipe and modified it a bit – I highly recommend it.  I *love* white pepper – … Continue reading

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Tortellini Soup

I made this on a whim as I was looking for something “different” one night for dinner. It turned out fabulous and made for a great meal the next night as well!   As always – enjoy!

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Tomato Soup Recipe

My DD and I love tomato soup – so I whipped some of this up tonight.  It was DELICIOUS and so easy!!   As always – ENJOY!!

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Chicken Pot Pie Recipe

We love chicken pot pie – and I used fresh carrots and onions this time as I had them on  hand from my weekly produce delivery!  This is a GREAT way to use up leftover chicken (from a rotisserie chicken) … Continue reading

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Crockpot Pot Roast with Carrots and Potatoes Recipe

My Mom used to make the BEST pot roast and awesome gravy..  Yesterday, my DD needed some comfort so I made Mom’s recipe and it was delicious! As always – enjoy!!!

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Roast Chicken Recipe

I love love LOVE roast chicken – started making this recipe awhile back, and just cooked it again for a big family dinner I hosted last week.  It was delicious and gobbled up immediately! As always – ENJOY!!

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Tortellini with Eggplant and Peppers Recipe

Eggplant seems to multiply so quickly.  Right??  LOL.  I got four in my weekly produce delivery and this recipe seemed to call my name.  It was DELICIOUS!!!   This Calphalon Saute pan helped make this recipe SO much easier!  The … Continue reading

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Honey Dijon Chicken in Pressure Cooker

Made this last night – yummmmyyyyyyyy! Only thing I would do differently is *not* use the rack at the bottom of the cooker. Here you go: 3-4 boneless chicken breasts 1/4 cup Dijon mustard 1/4 cup whole grain mustard 3 … Continue reading

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Black Bean Soup in Pressure Cooker

This was fabulous. Easy as can be and so good! Soak 2 cups dried black beans for between 4-8 hours in 6-7 cups water. 1 Tbs olive oil 1 cup chopped red pepper (can use green if you like) 1/2 … Continue reading

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