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Monthly Archives: January 2016
Butternut Squash and Kale Pasta Recipe
I love butternut squash – and the kale paired perfectly with it in this recipe! I was very happy to find a new recipe to use kale – and which tasted so great!! Butternut Squash and Kale Pasta Recipe Ingredients … Continue reading
Posted in Pasta
Tagged butternut squash, chicken broth, garlic, kale, Pasta, sage
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How to Grate Fresh Horseradish Root
We’re making a fabulous prime rib in a few days, and I wanted to make sure we had yummy horseradish to go with it. I went to Whole Foods and bought a small root, it was about .80! Here’s what … Continue reading
Honey Wheat BreadMaker Recipe
I *love* making fresh bread all year long. I decided to make a wheat bread this time around. Wowee, it was good. I wolfed down a roll almost (had to let it cool just a bit) straight from the oven! … Continue reading
Posted in Breads/Muffins
Tagged bread flour, butter, cocoa, coffee, honey, wheat flour
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Garlicky Salty Pretzels
We love warm pretzels – straight from the oven. These are FABULOUS! Garlicky Salty Pretzels January 5, 2016 by Jane Category Breads/Muffins Ingredients 1 1/2 cups flat beer 3 3/4 cups all purpose flour 3 Tbs sugar 1 1/2 tsp salt … Continue reading
Posted in Breads/Muffins
Tagged beer, flat beer, pretzels, warm pretzels
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