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Monthly Archives: February 2016
Pumpernickel Bread Recipe
Making a prime rib and wanted some dark bread to go with it. Delicious!! This bread is dense and dark and yummy. I had multiple taste testers today and they all deemed it fabulous! As always – … Continue reading
Posted in Breads/Muffins
Tagged bread flour, cocoa, coffee, pumpernickel, rye flour, wheat flour
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Broccoli Carrot Cheese Soup Recipe
Soup in the crockpot is the GREATEST thing! House smells great, it’s ready (within reason!) to serve give or take an hour (!) – and there’s almost always leftovers! I thought it would be different to add in carrots to … Continue reading
Posted in Soup/Chowder
Tagged broccoli, carrots, cayenne pepper, cheddar cheese, chicken broth, cream of celery soup, hot sauce, soup, velveeta
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Cinnamon Roll Recipe
I love cinnamon rolls – they are so good fresh from the oven!! This is a new recipe – and it was delicious!! Spread warm rolls with Cream Cheese Frosting!
Posted in Breads/Muffins
Tagged bread flour, brown sugar, Cinnamon roll dough, cinnamon rolls, sugar
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Cream Cheese Frosting Recipe
I used this for cinnamon rolls, you could also use it for red velvet cake, gingerbread cupcakes, carrot cake or gingersnaps! Or whatever sounds good to you! As always – enjoy!
Posted in Desserts
Tagged butter, cream cheese, frosting, vanilla
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Horseradish Cream Sauce Recipe
I *adore* horseradish with prime rib. Yum! This is fabulous – especially made with fresh Grated Horseradish! As always – enjoy!!!
Posted in Beef
Tagged dijon mustard, horseradish, sour cream
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