Marinated Pork Tenderloin Recipe

I love a yummy marinated pork tenderloin from the grill.  So much flavor and so delicious!

Marinated Pork Tenderloin Recipe


  • 1-1.5 pound pork tenderloin
  • 2-3 Tbs low salt soy sauce
  • 2 Tbs olive oil
  • splash lemon juice
  • 2 tsp minced garlic
  • splash water


  1. Place pork tenderloin in zip lock bag
  2. Pour in the soy sauce, olive oil, lemon juice, garlic and splash of water.
  3. Seal bag, press to ensure all flavors are evenly distributed
  4. Place in fridge, allow to marinate overnight, or at least 2-4 hours
  5. Preheat grill
  6. Place tenderloin on the grill, discard marinade.
  7. Turn to allow even cooking, cook until pink inside, about 145-160
  8. Tent the meat, it will continue to cook a few degrees
  9. Allow to rest about 10-15 minutes, this will allow the juices to remain within the meat as well
  10. Slice and enjoy!
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As always – enjoy!!

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