Name: Blueberry Coffee Cake Recipe
Ingredients: 1 1/4 sticks unsalted butter, softened; 1 cup granulated white sugar; 2 eggs; 2 tsp vanilla; 2 cups flour; 1 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt; 1 cup plain greek yogurt; 1 1/2 cups washed blueberries; 3/4 cup flour; 2/3 cup packed light brown sugar; 1/2 tsp cinnamon; 5 Tbs cold unsalted butter, cut into small cubes

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This coffee cake is EXCELLENT!!!!! I highly recommend it for any occasion! Easy and delicious!

Blueberry Coffee Cake Recipe

Ingredients

1 1/4 sticks unsalted butter, softened
1 cup granulated white sugar
2 eggs
2 tsp vanilla
2 cups flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 cup plain greek yogurt
1 1/2 cups washed blueberries
3/4 cup flour
2/3 cup packed light brown sugar
1/2 tsp cinnamon
5 Tbs cold unsalted butter, cut into small cubes

Instructions

Preheat oven to 350
Grease a 9" spring form pan
Beat 1 1/4 sticks softened butter with 1 cup sugar until light and fluffy, about 4 minutes
Beat in 2 eggs and the vanilla
In a separate bowl, whisk flour, baking powder, baking soda and salt
Add 1/3 of the flour mixture into the butter mixture, mix well then add in 1/3 of the greek yogurt. Continue alternating until combined.
Fold in blueberries
Pour into the greased pan.
Mix the 3/4 cup flour with the 2/3 cup brown sugar and cinnamon. Cut in the butter until it resembles coarse crumbs.
Sprinkle over the batter.
Bake at 350 until golden brown, 50-60 minutes.