Seared Snapper Recipe

I was on a GWA (Girls Weekend Away) recently and someone caught fresh snapper.  Well, my oh, my, guess who was asked to cook it up.  LOL

Seared Snapper Recipe

Ingredients

  • fresh cleaned snapper filets, washed and patted dry with paper towels
  • unsalted butter
  • olive oil
  • salt and pepper

Instructions

  1. Salt and pepper each filet
  2. Heat 2Tbs olive oil and 2 Tbs unsalted butter in skillet (preferably non-stick)
  3. When oil is shimmering, add 2-3 filets into pan, do not crowd the pan
  4. Cook until the fish is seared brown
  5. Gently flip over and sear the other side
  6. Serve immediately
  7. I put some lovely mango salsa the top!
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As always – enjoy!

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